Gluten-Free Chocolate Cake Mix Review and Dairy-Free “Buttercream”


God Bless you and give you peace,

Sandra Brooks McCravy

Oh! Darling Cakes


Let me first say that I am a novice gluten-free eater and baker of things that would typically contain wheat. The only other experience I have had is working with spelt flour (which may be an alternative to people with gluten sensitivities because it contains a lower level of gluten). So this review is saturated with my wheat-loving bias... With that said, Betty Crocker knocked my socks off with their gluten-free cake mix!  My teacher and great friend is celebrating her birthday tomorrow evening. With her sensitivity to gluten and dairy in mind (and a limited amount of time since I’ve started summer courses), I went to Loblaws on a mission to find a good gluten-free cake mix. There I came across Betty Crocker’s gluten-free cake mix. A heads up this is around a couple dollars more than their non-gluten mixes.

Things to watch out for

The mix…

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